First Allergy Cookbook published by EFA
The Pulmonary and Allergy Patients Association of Slovenia have published the first allergy cookbook in the style of the Belgian ‘Fondation pour la Prevention des Allergies’ (FPA)’s  ...

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New EU food labelling Directive enters into force at last!
The new labelling rules for foodstuffs in the EU will enter into force 25 November 2005. Following a successful campaign by EFA and our members, the directive aims to ensure that all ingredients in fo ...

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Food Allergy Patients in Europe want to know what they eat
17th May 2003 - Food Labelling. An estimated 4 % of the adults and 8 % of the children in EU suffer from food allergy. EFA, the European Federation of Allergy and Airways Diseases Patients’ Asso ...

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Adverse Reactions to Food
Leaflet Provides food allergy patients and the parents of food allergic children with accurate scientific information that is in agreement with the viewpoint expressed by the subcommittee on Advers ...

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Dear Visitor,

for regularly updated information on Covid-19 for allergy and respiratory patients, please consult our Covid-19 resource and information hub.
Stay safe!
The EFA Team